
Small Batch Orange & Poppy Seed Sugar Cookies
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If you love the combination of zesty citrus and delicate poppy seeds, these Small Batch Orange & Poppy Seed Sugar Cookies are a must-try! They have a light, buttery texture with just the right amount of orange flavor, making them a perfect treat for any occasion.
This recipe makes a small batch, so you can whip up a quick batch of fresh cookies without having too many leftovers (though, let’s be honest, they won’t last long!). I've included the standard batch ingredients at the end😊
What You’ll Love About This Recipe
✔ Small Batch – Just enough for a quick treat without a ton of leftovers.
✔ Bright & Buttery – The perfect balance of citrus and soft, melt-in-your-mouth texture.
✔ Easy to Make – No fancy equipment needed, just simple ingredients and a little chill time.
Ingredients
You'll need:
- 50g unsalted butter
- 45g sugar
- 12g beaten egg
- ¼ tsp vanilla extract
- Zest of ¼ orange
- 1 tbsp orange juice
- 5g cornflour
- 75g all-purpose flour
- ⅛ tsp salt
- ½ tsp poppy seeds
How to Make Orange & Poppy Seed Sugar Cookies
Step 1: Cream Butter & Sugar
Start by creaming the butter and sugar together until light and fluffy. This helps create that soft texture in the cookies.
Step 2: Mix in Wet Ingredients
Add the beaten egg, vanilla, orange zest, and orange juice. Give it a good mix until everything is well combined.
Step 3: Add Dry Ingredients
Sift in the cornflour, flour, and salt. Stir until the dough just comes together.
Step 4: Fold in the Poppy Seeds
Gently mix in the poppy seeds, distributing them evenly throughout the dough.
Step 5: Chill the Dough
Cover and chill the dough for 30-60 minutes. This helps firm it up and prevents spreading during baking.
Step 6: Bake
Preheat your oven to 180°C (fan-forced). Roll the dough and cut out your cookies, then bake for around 12 minutes or until the edges are just set.
Step 7: Enjoy!
Let them cool on the tray for a few minutes before transferring to a rack. They’re perfect with a cup of tea or coffee!
These Orange & Poppy Seed Sugar Cookies are a must-try for any citrus lover. Their buttery texture, zesty orange flavor, and subtle crunch from the poppy seeds make them a delightful treat. Don’t forget to check out the video tutorial below to see how these cookies come together step by step!
Love This Recipe? Try This One Next!
- Loaded Apple Crumble Cookies – A cozy, spiced cookie packed with apple goodness!
Let me know in the comments – what’s your favorite citrus-flavored treat? 🍊🍪
Standard Batch
Ingredients:
- 250g unsalted butter (softened)
- 225g sugar
- 60g beaten egg
- 1¼ tsp vanilla extract
- Zest of 1¼ oranges
- 5 tbsp orange juice
- 25g cornflour
- 375g all-purpose flour
- ½ tsp salt
- 2½ tsp poppy seeds